3:00 PM - 8:00 PM Monday - Thursday
3:00 PM - 9:00 PM Friday - Sunday
STARTERS
SHRIMP TEMPURA
Four tempura battered fried shrimp. Served with our Tentsuyu dipping sauce.
$12.50
STUFFED JALAPENO PEPPERS
Stuffed with cheddar cheese, breaded and fried to a golden brown. Served with choice of ranch or blue cheese dipping sauce.
$12
JAMAICAN SMOKED WINGS
Jamaican spiced, crispy, smoked whole wings. Served with your choice of sauce: BBQ, ranch, or blue cheese.
$14
CRISPY BEEF EMPANADAS
Savory Latin-American pastries stuffed with blended, Cuban-spiced beef.
$12
CRISPY LUMPIA
Savory pork and vegetable Filipino spring roll with sweet chili sauce..
$9
SNAPPER CEVICHE
Fresh Gulf Snapper marinated in our house-made citrus and herb sauce.
$17
POTSTICKERS
Steamed pork dumplings. Served with our signature dipping sauce.
$11
COCONUT SHRIMP
Served with our signature apricot chili dipping sauce.
$13
BEEF WELLINGTON BITES
Steak pieces coated in a mushroom pâté and wrapped in a puff pastry and baked. Served with our wine cream dipping sauce.
$15
SWEET THAI CURRY MUSSELS
Steamed mussels in a sweet and spicy Thai curry sauce.
$17
CHICKEN SATAY
Thai curry marinated chicken skewers. Served with peanut sauce.
$12
EDAMAME
$5
* PRICES ARE SUBJECT TO CHANGE AT ANY TIME WITHOUT NOTICE.
PLEASE ASK YOUR WAITSTAFF
SALADS & SOUPS
CUCUMBER SALAD
$4
MISO SOUP
$4
GINGER SALAD
$4
STEPHI'S HOUSE SALAD
ADD: CHICKEN $7.00/ STEAK $8.00/
OR SHRIMP $7.00
Spring mix with red onion, cherry
tomatoes, and cucumber. Served with
your choice of dressing.
$10
SIDE SALAD
Spring mix with red onion, cherry
tomatoes, and cucumber. Served with
your choice of dressing
$5
Mango Pineapple Vinaigrette
Oriental Honey Ginger
Spicy Thai Peanut
DRESSINGS
Blue Cheese
Ranch
Honey Mustard
Mandarin Orange Sesame Ginger
Citrus Vinaigrette
Balsamic
WEDGE SALAD
Iceberg lettuce wedge with blue cheese dressing, cherry tomatoes, red onions, bacon pieces and a balsamic glaze drizzle.
$6.50
* PRICES ARE SUBJECT TO CHANGE AT ANY TIME WITHOUT NOTICE.
PLEASE ASK YOUR WAITSTAFF
BOWLS
SPICY THAI PORK NOODLE BOWL
Pulled pork with housemade BBQ sauce and udon noodles in peanut sauce. Served with kimchi, pineapple salsa, and Korean pickle onion.
$21
TUNA POKE BOWL
Tuna diced and tossed in our housemade poke sauce over white rice. Served with avocado, carrots, cucumber, kimchi and tempura crunchies and topped with spicy mayo and eel sauce.
$22
FRIED RICE BOWL
Fried rice with your choice of proteins:
Chicken or Shrimp: $18
Steak: $19
CARIBBEAN BOWL ADD SCALLOPS - MKT PRICE
Caribbean jerk shrimp and white rice. Served with pineapple salsa, avocado, corn and black bean mix, pickled cucumber carrot, drizzled with citrus vinaigrette and topped with toasted sesame seeds.
$21
KOREAN BEEF BOWL
Marinated New York strip thinly sliced with teriyaki glaze, white rice, cilantro, kimchi, cucumber pickle carrot, and pineapple salsa topped with toasted sesame seeds.
$21
* PRICES ARE SUBJECT TO CHANGE AT ANY TIME WITHOUT NOTICE.
PLEASE ASK YOUR WAITSTAFF
MOST POPULAR ENTRÉES
LOBSTER TAIL DINNER
A 6oz lobster tail, broiled to perfection with creole seasoning and butter. Served with corn on the cob and asparagus.
$34
TWIN LOBSTER TAIL FEAST
When one is just not enough, treat yourself to 2 6oz lobster tails, broiled to perfection with creole seasoning and butter. Served with corn on the cob and butter.
$49
SURF N’ TURF
An imported filet cooked to your liking. Topped with herb butter and your choice of a crab cake or 6 shrimp: coconut, tempura or sauteed shrimp. Served with corn on the cob and wine cream mushrooms.
$36
MORE ENTRÉES
ARGENTINE FILET MIGNON
Boldly seasoned imported filet with chimichurri sauce. Served with wine cream mushrooms and caramelized brussels sprouts.
$34
TERIYAKI GLAZED GULF SNAPPER
Pan seared teriyaki glazed snapper over white rice, served with asparagus and rich sofrito crème.
$32
SEAFOOD PANCIT STIR FRY
A classic Filipino dish with snapper, shrimp, and fresh vegetables tossed with rice noodles. ADD Scallops MKT Price
$25
CARIBBEAN SHRIMP UDON
Jerk shrimp, udon noodles, snow peas, radish, scallions, ponzu sauce, pepper mèlange, cilantro and black sesame seeds. ADD Scallops MKT Price
$28
CHICKEN ADOBO
A Filipino favorite, marinated chicken sauteed and smothered in a sweet and savory sauce with a pepper mèlange. Served with white rice.
$21
BLACKBERRY BALSAMIC GLAZED LAMBCHOPS
Perfectly cooked lambchops with our signature housemade blackberry balsamic glaze, served with our famous sweet potato hash and asian slaw.
$36
GROUPER
Grilled or blackened grouper with lemon butter wine sauce. Served with asparagus and white rice.
$32
CRAB CAKE DINNER
Two baked crab cakes with cajun seasoning. Topped with herb butter and a side of our housemade Remoulade sauce. Served with our wine cream mushrooms and fried rice.
$29
SHRIMP LINGUINI
Linguini pasta tossed with our lemon butter wine sauce and sautéed shrimp.
$22
ULTIMATE SHRIMP DINNER
For the shrimp lover, enjoy 12 shrimp prepared 3 ways: 4 tempura shrimp, 4 coconut shrimp and 4 sauteed jerk shrimp. Served with corn on the cob and asparagus.
$28
ASIAN GLAZED SALMON
Asian inspired salmon over coconut rice served with caramelized shaved brussels sprouts. Drizzled with an asian reduction sauce.
$28
SESAME ASIAN SEARED TUNA
Seared tuna served with white rice and caramelized brussel sprouts. Finished with a drizzle of sweet asian sesame sauce.
$29
FALL OFF THE BONE BBQ RIBS
Slow cooked baby back ribs smothered in our signature housemade BBQ sauce. Served with sweet potato hash and asian slaw.
$24
RAMEN
A Japanese soup with a combination of rich flavored broth and ramen noodles, topped with a boiled egg, bamboo shoots, shiitake mushrooms, fish cake and fresno pepper. Choice of protien: chicken, shrimp, or (N.Y. strip steak add $2.00).
$21
SPICY CHICKEN COCONUT CURRY
Thai inspired curry dish is made with coconut milk and peanut butter with chicken, sweet bell peppers, onions and carrots. Served with a side of white rice.
$21
COCONUT SHRIMP TACOS
2 tacos with mango salsa, apricot chili sauce and sriracha. Served with white rice and pineapple salsa.
$19
MAHI MAHI TACOS
2 tacos with corn and black beans, salsa, asian slaw, avocado, jamacian jerk sauce and cilantro lime. Served with fried rice.
$18
SHRIMP DINNER
8 shrimp choice of coconut shrimp, tempura shrimp, or sauteed jerk shrimp or chose any two. Served with asparagus and white rice.
$25
COCONUT SHRIMP DINNER
8 of our coconut shrimp with our signature apricot chili dipping sauce. Served with white rice and pineapple salsa.
$24
* PRICES ARE SUBJECT TO CHANGE AT ANY TIME WITHOUT NOTICE.
PLEASE ASK YOUR WAITSTAFF
BURGERS & SANDWICHES
CHINATOWN BURGER
Premium 1/2 pound Angus beef cooked to perfection Topped with Asian slaw, chili garlic aioli, and hoisin ketchup. Served on a brioche bun with fries.
$14
KOREAN STEAK AND CHEESE
Seasoned New York strip topped with cheddar cheese and a mèlange of peppers. Served on grilled sourdough bread with fries.
$16
PINEAPPLE CHICKEN
Pineapple marinated chargrilled chicken breast with pepper jack cheese. Topped with pineapple salsa and sweet chili aioli. Served on a brioche bun with fries.
$14
STEPHI BURGER
Classic burger with 1/2 pound premium Angus Beef, arcadian lettuce, onions, and tomatoes, and pickles. Served on a brioche bun with fries.
$15
STEPHI’S BANH-MI
Thinly sliced New York strip with a Caribbean twist. Topped with pickled cucumbers, carrots and fresh cilantro. Served on a Turano roll with chili aioli and fries.
$15
PULLED PORK SANDWICH
Pulled pork in our housemade signature BBQ sauce on brioche bun. Topped with our asian slaw and served with fries.
$13
* PRICES ARE SUBJECT TO CHANGE AT ANY TIME WITHOUT NOTICE.
PLEASE ASK YOUR WAITSTAFF
FOR THE KIDS
CHICKEN BREAST TENDERS
Served with fries.
$8.50
TEMPURA FRIED SHRIMP
Tempura battered and fried shrimp. Served with fries.
$8
KID'S FISH
Fried cod filet. Served with fries.
$9.50
CHEDDAR MAC & CHEESE
$6
DESSERTS
POSTRE DE MILO
Sweet cream soaked sea salt crisps layered with cocoa. Served with chocolate drizzle and whipped cream.
$9
CLASSIC NEW YORK CHEESCAKE
New York cheesecake with chocolate with caramel drizzle and whipped cream.
$9.50
BROWNIE PEANUT BUTTER EXPLOSION
A brownie pie filled with peanut butter cream with caramel drizzle and whipped cream.
$9.50